MIKUNAS: El arte de la gastronomía de Lamas
| dc.contributor.author | Cotrina Trigozo, Tomás | |
| dc.contributor.author | Flores Pinedo, Cindy | |
| dc.contributor.author | López Sánchez, Teresa | |
| dc.contributor.author | Vidaurre Rojas, Pierre | |
| dc.date.accessioned | 2025-07-17T02:39:04Z | |
| dc.date.available | 2025-07-17T02:39:04Z | |
| dc.date.issued | 2025-07-17 | |
| dc.description.abstract | MIKUNAS: El arte de la gastronomía de Lamas | |
| dc.format | application/pdf | |
| dc.identifier.uri | https://hdl.handle.net/11458/6767 | |
| dc.language.iso | spa | |
| dc.publisher | Fondo Editorial UNSM | |
| dc.rights | info:eu-repo/semantics/openAccess | |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/2.5/pe/ | |
| dc.subject | turismo | |
| dc.subject.ocde | turismo | |
| dc.title | MIKUNAS: El arte de la gastronomía de Lamas | |
| dc.type | info:eu-repo/semantics/book |
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